CHEDDAR MILD RED block

Country of origin: Ireland Ireland

Milk: pasteurized cow’s milk

Mass: 2,5 kg

Consumable: 60 days

Quantity in package: 2 pcs.

Original Irish semi-hard cheese with a distinctive grainy-acid aftertaste.

An essential ingredient of a cheese board, perfect for sandwiches.

Cheddar tastes best with burgundy and red Bordoux. It is made from pasteurized cow’s milk.